Feast by Firelight: One Flame, One Skillet – Pack to Plate

This book is for anyone who loves the idea of cooking outdoors—but assumes camp food means hot dogs and burnt marshmallows. You want to eat well in the wild, whether you're at a campsite, a cabin, or in your own backyard. You don't have a full kitchen, and you don't want to lug heavy equipment or spend hours prepping. You need simple, delicious recipes that start with one flame, one skillet, and the promise of a great meal wherever you are. No prior camp cooking experience needed.

This book gives you those meals. One flame, one skillet, one page at a time—from pack to plate. No prior camp cooking experience needed. You'll learn how to cook over a fire, on a camp stove, or in a cast-iron skillet over coals.